Billecart-Salmon Brut Reserve Magnum Region:France After fermentation the wine is

After fermentation the wine is gently pressed directly in to barrel

Fresh and concentrated aromas of strawberries and other red fruits with underlying mineral notes that carry through to the mouth watering palate

and irresistibly fresh

The McNicol Shiraz has a dark inky red with a fragrant spicy perfume lift on the nose

watermelon and red apple

Billecart-Salmon Brut Reserve Magnum Region:France After fermentation the wine isNotes from the producerBalance and harmony combine together in this light and subtle champagne. Its blend is made up of Pinot Noir (30%), Chardonnay (30%) and Meunier (40%) sourced from the very best sites of the Champagne region. It is the ideal partner to delight your guests on every occasion, both as an aperitif and throughout the entirety of a meal. Appearance: With reflections of straw yellow, this cuve is recognisable by the finesse of its